The Cracker Box opened its doors on May 10, 1980 and since then has cracked more eggs and brewed more coffee than anyone can count. Owner Jerry Massad’s goal back then: Serve the best breakfast around ...

Special thanks to L.P. of New Orleans and T.G. of Harahan. Both found what may be the recipe sought by R.L., who lives in Lacombe. He wanted the recipe for the Pontchartrain Hotel's turkey hash. "The ...

This is almost the next-best thing to cooking your main and side on a sheet pan. To be clear, though, this is not a one-pan experience. By giving the chicken a simultaneous turn in a separate skillet ...

1/4 cup ( 1/2 stick) salted butter Melt the butter in a 10-inch cast-iron skillet over medium heat. Add the onions and cook, stirring occasionally, for 5 minutes. Add the potatoes. Stir and continue ...

Skillet-Roasted Chicken Thighs With Potato-Carrot Hash. (Photo by Tom McCorkle for The Washington Post; food styling by The Washington Post’s Bonnie S. Benwick) This is almost the next-best thing to ...