Your daily sandwich or that quick microwaveable meal might look innocent enough, but ultra-processed foods pack hidden risks that go beyond their convenience. From popular breakfast cereals to ...

Americans are consuming slightly fewer ultraprocessed foods than in recent years, new CDC data shows—but more than half of daily calories still come from these factory-made foods, leaving experts ...

Ultra-processed foods (UPFs) have become public enemy number one in nutrition debates. From dementia to obesity and an epidemic of “food addiction”, these factory-made products, including crisps, ...