Though the city is also famous for beefy Italian sandwiches, tomato-topped hot dogs, and even a thin-crust style of pizza, it's hard to talk about Chicago cuisine without mentioning deep-dish pizza.

Chicago’s storied pie has evolved in many ways, but the original recipe is a revelation — and one worth making at home CHICAGOCHICAGO — In 1978, a few months after Marc Malnati got out of college, his ...

Place all ingredients in a food processor and pulse until combined. Pour sauce into a fine mesh strainer and let the excess liquid drain out. Store in an airtight container in the refrigerator for up ...

This Sourdough Pan Pizza is made deep dish-style with sourdough discard pizza dough. Baked in a cast iron skillet, the buttery, cornmeal crust makes it a fun and flavorful dinner the whole family will ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Uno Chicago Grill suggests whipping up a homemade deep-dish pizza for your Super Bowl party. But why wait? The presidential ...

Add Yahoo as a preferred source to see more of our stories on Google. Chicago-style deep dish pizza on a cutting board - Pablo Morales Food/Shutterstock Upon removing most foods from the oven, it's ...