Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

Life's all about shortcuts, especially when it comes to cooking. But, for times when you're not in a hurry, it's only right to make a meal that delivers on flavor and comfort. Stuffed shells are the ...

These amazing stuffed shells recipe is baked in a classic tomato and white sauce with delicious meat and ricotta cheese filling. I like to use a combination of Italian sausage and ground beef to make ...

Chef Laura Vitale stops by TODAY to make two easy and delicious Italian recipes for a family-style meal. She cooks delicious homemade ricotta stuffed shells with an egg-free panzanella Caesar salad on ...

It’s been a year of cooking at home — and if you’re sick of it already, you might be interested in anything big-batch, make-ahead, or freezer-friendly. Or is that just us? At the end of a long day, it ...

Growing up, I was lucky enough to have a family that sat down together at dinner every night and enjoyed a home-cooked meal. When I moved out on my own, I naturally asked my mom for all of my favorite ...

These taco stuffed shells are a family favorite that everyone loves! All the flavor of tacos baked into tender pasta shells. They are the perfect dish for taco Tuesday or any night! If your family is ...

Aug. 24—For as long as I can remember, my husband, Charlie, has prepared stuffed shells at Christmas. He'll also make them if the California kids come to visit, so as you can tell, they're reserved ...

There is a joyful chaos this time of year that I’ve finally learned to embrace. A big part of the mayhem is that it’s nearly impossible to predict who will be around for dinner. There is a ...

Drummond posted a photo of her chicken Alfredo stuffed shells on Instagram in 2018 and her fans loved the idea. “I made Chicken Alfredo Stuffed Shells for dinner last night and it was the polar ...

There is a joyful chaos this time of year that I've finally learned to embrace. A big part of the mayhem is that it's nearly impossible to predict who will be around for dinner. There is a ...