Peru’s favorite sandwich is more than just a local comfort food, it is the result of decades of cultural exchange shaped by ...

One of Modesto’s most international retail plazas — featuring food from China, Vietnam, India and Afghanistan — has added another global contender for your taste buds. A new Peruvian restaurant has ...

The man behind the restaurants Mo-Chica, Picca and Paiche has added a cookbook to his resume. Ricardo Zarate's The Fire of Peru: Recipes and Stories from My Peruvian Kitchen" takes readers through the ...

Chef Arturo Bazan holds up a plate of ceviche at new Peruvian restaurant Callao in Los Altos. Photo by Anna Hoch-Kenney. Five years ago, Arturo Bazan immigrated from Peru to California for a fresh ...

A Latin American cuisine filled with seafood, fusion flavors and vibrant spices is flourishing in San Luis Obispo. Three Peruvian restaurants have set up shop in a half mile stretch of Higuera Street ...

Peru has long been a South American favorite when it comes to global cuisine. Four of the 50 restaurants on the recognized World’s 50 Best Restaurants list are in Lima, with chef Virgilio Martinez’s ...

The food of Peru has been the darling of food trend followers for more than a decade, with Lima’s restaurants rated among the best in the world, and big-name spots serving the cuisine in places like ...

AVONDALE, AZ (AZFamily) — For authentic Peruvian food, you don’t need to go all the way to the Andes. Inca Fusion serves up classic Peruvian drinks and plates in a colorful shop in Avondale. Owner ...

Jumping Lomo Peruvian Cuisine owner Ronnie Gonzales is hosting his biggest Peruvian Independence Day celebration yet at The Garden in downtown Pensacola. His event will take place on July 26, ...